Tilapia

With the consistent performance put Kouhu's products capture the fresh-like characteristics of color, taste and texture of just caught fish flavor and vitality that operate under the advantage we stood out.
 

Black Garlic

It is made by fermenting and aging the whole bulbs of garlic for 30 days in a special process under the condition of specific temperature and humidity without using any additives and preservatives, by its own enzyme reaction, where it develops its darker color, softer texture and sweet taste.

Japanese style tilapia belly

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Braised Fillets with Vinegar and Sugar

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Thai style steamed Tilapia Chin

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Loofah and tilapia with rice noodles

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Product Info

$10000

Tilapia Leather Series-07

Useful and tasteful, your close-fitting body protection

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$5000

Tilapia Leather Series-09

Useful and tasteful, your close-fitting body protection

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$650

Scallop Sauce—Spicy Flavor

Ideal for tossing with cooked rice, noodle, or vegetables

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$1000

Pinrich fish scale collagen

Pinrich fish scale collagen

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    Tilapia belly cook with Japanese sauce, good with rice

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